![Figure](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tVWNZSWm0xVzlR-kRBU2I4AFCCYy7kGwpcbVdxmU0p94-HuDwfnNYDu0dRVeVy5u73JR1q_rkM-w5KEJUtu5HfEUB2aTHeWIN-NCmrLx_DC_HasWynwI1zjxj8mMFP07syDpVVWAtG0KEAfFajo5yLREwG0WYJEHtIIEirPcJTv2Jdnk8h8MWTWL7HzVC4Qlie2t_EmVhz5YFCRePAqwNv67X9oSuCID1kmaZxOWmx-j_TAMpYKLrzmYX2GNxecIgw-r-k34rXSmHRFAZ_uqr20Nsy27C6UGkwhZk=s0-d)
Francisco Plou is one of the Editors of the Special Issue
“Biocatalysis in Spain:A field of success and innovation” published by the journal
Biocatalysis and Biotransformation (Taylor & Francis), which covers the work of several Spanish groups in the field of biocatalysis. Thus, both research articles and reviews allow one to draw an accurate view of the state-of-the-art development of this subject in Spain.