The ABG group visited the pharmaceutical exhibition CPhI Worldwide in Madrid on October 10th 2018. It was an opportunity to connect with pharma professionals and meet companies from around the world.
16 Oct 2018
1 Oct 2018
Glycosylation of hydroxytyrosol published in ChemCatChem
We have investigated the ability of the β-fructofuranosidase pXd-INV from the yeast Xanthophyllomyces dendrorhous to glycosylate the olive biophenol hydroxytyrosol (HT). Two fructosylated derivatives (Fru-HT1 and Fru-HT2) were synthesized.MS and 2D-NMR analyses showed that the major product (Fru-HT1) was fructosylated at the primary OH of HT. The structure of the complexes with the substrates and the product analyzed by crystallography led to the understanding of the molecular determinants regulating the enzymatic mechanism. Product-soaked crystals revealed that the minor derivative (Fru-HT2) was fructosylated at the phenolic p-OH group. One of the studied mutants (N342Q) was notably more specific for the fructosylation at the phenolic OH than the wild-type.
Reference:“Fructosylation of hydroxytyrosol by the β-fructofuranosidase from Xanthophyllomyces dendrorhous: Insights into the molecular basis of the enzyme specificity”. N. Míguez, M. Ramírez-Escudero, M. Gimeno-Pérez, A. Poveda, J. Jiménez-Barbero, A. O. Ballesteros, M. Fernández-Lobato, J. Sanz-Aparicio* and F. J. Plou* ChemCatChem, http://dx.doi.org/10.1002/cctc.201801171(2018)
Reference:“Fructosylation of hydroxytyrosol by the β-fructofuranosidase from Xanthophyllomyces dendrorhous: Insights into the molecular basis of the enzyme specificity”. N. Míguez, M. Ramírez-Escudero, M. Gimeno-Pérez, A. Poveda, J. Jiménez-Barbero, A. O. Ballesteros, M. Fernández-Lobato, J. Sanz-Aparicio* and F. J. Plou* ChemCatChem, http://dx.doi.org/10.1002/cctc.201801171(2018)
26 Jul 2018
Article on glucosylation of epigallocatechin gallate
In this work, the synthesis of various α-glucosyl derivatives of (‒)-epigallocatechin gallate (EGCG), the predominant catechin in green tea, was performed in water at 50 °C by a transglycosylation reaction catalyzed by cyclodextrin glycosyltransferase (CGTase) from Thermoanaerobacter sp. The molecular weight of reaction products was determined by HPLC-MS. Using hydrolyzed potato starch as glucosyl donor, two main monoglucosides were obtained with conversion yields of 58% and 13%, respectively.
“Efficient α-glucosylation of epigallocatechin gallate catalyzed by cyclodextrin glucanotransferase from Thermoanaerobacter sp.”. J.L. Gonzalez-Alfonso, L. Leemans, A. Poveda, J. Jimenez-Barbero, A.O. Ballesteros and F.J. Plou. Journal of Agricultural and Food Chemistry 66, 7402–7408 (2018), doi:10.1021/acs.jafc.8b02143
“Efficient α-glucosylation of epigallocatechin gallate catalyzed by cyclodextrin glucanotransferase from Thermoanaerobacter sp.”. J.L. Gonzalez-Alfonso, L. Leemans, A. Poveda, J. Jimenez-Barbero, A.O. Ballesteros and F.J. Plou. Journal of Agricultural and Food Chemistry 66, 7402–7408 (2018), doi:10.1021/acs.jafc.8b02143
28 Jun 2018
II Spanish Meeting on Biocatalysis (JEB 2018)
The Group has participated actively in the II Spanish Meeting on Biocatalysis (JEB 2018) held in Oviedo (25-26 June 2018). We have contributed in the Scientific Committee, and with an oral presentation by Jose-Luis González, a flash presentation by Fadia Cervantes, and two posters by Noa Míguez and David Fernandez. One of the sessions of the meeting was devoted to Prof. Antonio Ballesteros, pioneer in the development of Biocatalyst in Spain.
25 May 2018
The ABG group in the Science World Exhibition
Our group visited the Science World Exhibition held in Madrid on May 24th 2018. The event showed the latest in iaboratory innovations and laboratory practice and safety.
2 Mar 2018
Publication of a post in the blog "Science to take away"
Francisco J. Plou has published a post describing the application of enzymes in detergents in the CSIC blog "Science to take away". The aim of this blog is to promote the scientific divulgation with the collaboration of the popular newspaper "20 minutos".
https://blogs.20minutos.es/ciencia-para-llevar-csic/2018/03/01/manchas-dificiles-la-solucion-esta-en-las-enzimas/
https://twitter.com/CSICdivulga/status/969138157391314944
https://blogs.20minutos.es/ciencia-para-llevar-csic/2018/03/01/manchas-dificiles-la-solucion-esta-en-las-enzimas/
https://twitter.com/CSICdivulga/status/969138157391314944
22 Feb 2018
Visit of the Account Manager of Novozymes Spain
14 Jan 2018
Special Issue “Biocatalysis in Spain"
14 Jul 2017
Paloma Santos-Moriano defends her Thesis
Paloma Santos-Moriano defended her Thesis by the Autonomous University of Madrid (UAM) entitled "Biocatalytic processes for the production of bioactive carbohydrates: fructooligosaccharides and chitooligosaccharides", supervised by Dr. Francisco J. Plou. She obtained the maximum qualification (Sobresaliente cum laude). The jury was formed by Dr. Jose L. Copa-Patiño (University of Alcala), Dr. Javier Moreno (CIAL, UAM-CSIC), Dr. Beatriz Gullon (University of Santiago de Compostela), Dr. Pamela Torres (Repsol) and Dr. Miguel Remacha (UAM). CONGRATULATIONS!
7 Jul 2017
Dr. Yoshihiko Hirose visits the Applied Biocatalysis Group
Dr. Yoshihiko Hirose, enzyme application consultant at Enzyme Techno (Japan), visited our laboratories. We have established a collaboration in the field of enzymatic glycosylation of bioactive polyphenols.
29 Jun 2017
Meeting of the Spanish Society of Catalysis (SECAT 2017)
Our PhD student Jose L. González-Alfonso delivered an oral presentation during the celebration of the Meeting of the Spanish Society of Catalysis (SECAT 2017, "Catalysis for a more sustainable world") held in Oviedo (26-28 June 2017). The talk was entitled "Enzymatic glycosylation of two bioactive polyphenols: hydroxityrosol and epigallocatechin gallate", by Noa Míguez, María Gimeno-Pérez, José Luis González-Alfonso, Mercedes Ramírez-Escudero, Laura Leemans, Antonio O. Ballesteros, Julia Sanz-Aparicio, María Fernández-Lobato and Francisco J. Plou.
22 Jun 2017
Participation in the Spanish Congress of Biotechnology (BIOTEC 2017)

1 Apr 2017
Production of chitooligosaccharides and their bioactive properties
Several commercial enzymes were screened for chitosanolytic activity. The hydrolysis of different chitosans was followed by size exclusion chromatography (SEC-ELSD), mass spectrometry (ESI-Q-TOF), and high-performance anion-exchange chromatography with pulsed amperometric detection (HPAEC-PAD). Neutrase 0.8L converted 10 g/L of various chitosans into mostly deacetylated oligosaccharides, yielding approximately 2.5 g/L of chitobiose, 4.5 g/L of chitotriose and 3 g/L of chitotetraose. In collaboration with the Institute of Parasitology and Biomedicine "Lopez-Neyra" (CSIC), the synthesized COS were tested in vitro for their neuroprotective and anti-inflammatory activities, and compared with other functional ingredients, namely fructooligosaccharides.
Reference: “Enzymatic production of fully deacetylated chitooligosaccharides and their neuroprotective and anti-inflammatory properties”. P. Santos-Moriano, L. Fernandez-Arrojo, M. Mengibar, E. Belmonte-Reche, P. Peñalver, F.N. Acosta, P. Kidibule, A.O. Ballesteros, J.C. Morales, M. Fernandez-Lobato and F.J. Plou. Biocatalysis and Biotransformation (2017), doi: 10.1080/10242422.2017.1295231
Reference: “Enzymatic production of fully deacetylated chitooligosaccharides and their neuroprotective and anti-inflammatory properties”. P. Santos-Moriano, L. Fernandez-Arrojo, M. Mengibar, E. Belmonte-Reche, P. Peñalver, F.N. Acosta, P. Kidibule, A.O. Ballesteros, J.C. Morales, M. Fernandez-Lobato and F.J. Plou. Biocatalysis and Biotransformation (2017), doi: 10.1080/10242422.2017.1295231
10 Mar 2017
High school students from Cordoba (Spain) visit the Applied Biocatalysis Group
A group of students from the High School IES-Averroes (Cordoba, Spain) have visited the Applied Biocatalysis Group at the Institute of Catalysis and Petrochemistry (CSIC). They have carried out a series of experiments related with the applications of enzymes in the food industry.
10 Oct 2016
XVIII LIGNOCEL Meeting
The XVIII meeting of the LIGNOCEL Network (Biotechnology of Lignocellulolosic Materials), took place in Jaen (October 6-7 2016), Our group presented the work “Lipase-catalyzed preparation of mono- and diesters of ferulic acid”. The meeting was very fruitful to establish new collaborations between research groups involved in the exploitation of lignocellulosic residues.
27 Sept 2016
Participation in the VI Congress of Industrial Microbiology and Microbial Biotechnology
The Applied Biocatalysis Group has participated in the VI Congress of Industrial Microbiology and Microbial Biotechnology (CMIBM’16) held at the University of Leon, Spain (September 12-14, 2016). The Congress was auspiced by the Spanish Society of Microbiology. Our group presented an abstract entitled "Production of galactooligosaccharides using Kluyveromyces lactis permeabilized cells: effect of entrapment in alginate"
23 Sept 2016
Dual reactor for production of chitosan oligosaccharides
Chitooligosaccharides (COS), obtained by chemical or enzymatic hydrolysis of chitosan, are more soluble and exhibit enhanced biological activities compared with the polysaccharide. COS show antimicrobial, antioxidant, antiangiogenic, antitumoral, anti-inflammatory and prebiotic properties, among others. In this work, a chitosanolytic enzyme was covalently immobilized onto glyoxal agarose beads and assessed for the continuous production of COS. A two-step process was proposed, in which chitosan was first hydrolyzed in a batch reactor to a viscosity that could flow through a packed-bead reactor (PBR), thus avoiding clogging of the column. This work was performed in collaboration with the Technical University of Denmark
Reference: “Continuous production of chitooligosaccharides by an immobilized enzyme in a dual-reactor system”. P. Santos-Moriano, J.M. Woodley, F.J. Plou. Journal of Molecular Catalysis B: Enzymatic 133, 211-217 (2016), doi:10.1016/j.molcatb.2016.09.001
21 Sept 2016
29 Aug 2016
Immobilization of enzymes in vinyl-sulfone silica
Most methodologies for covalent immobilization of enzymes usually take place at high pH values to enhance the nucleophilicity of protein reactive residues; however, many enzymes inactivate during the immobilization process due to their intrinsic unstability at alkaline pHs. Vinyl sulfone (VS)-activated carriers may react with several protein side-chains at neutral pHs. In this work, levansucrase -an alkaline unstable enzyme of technological interest because it forms fructooligosaccharides (FOS) and levan from sucrose- was covalently attached to VS-activated silica at pH 7.0 in a short time (5 h). The VS-activated biocatalysts showed a notable operational stability in batch reactors. This work was carried out in collaboration with the Department of Organic Chemistry at University of Granada.
Reference: “Vinyl sulfone-activated silica for efficient covalent immobilization of alkaline unstable enzymes: application to levansucrase for fructooligosaccharides synthesis”. P. Santos-Moriano, L. Monsalve-Ledesma, M. Ortega-Muñoz, L. Fernandez-Arrojo, A.O. Ballesteros, F. Santoyo-González, F.J. Plou. RSC Advances 6, 64175–64181 (2016). DOI: 10.1039/C6RA14046G